Elephant Gin. www.elephant-gin.com

Elephant Gin

Food & Beverage, Lifestyle, Past Clients, Retail

Elephant Gin is a new independent, artisan hand crafted London Dry Gin of 45% alcoholic volume, made with carefully selected ingredients to capture the essence of Africa.

Inspired by the pioneering spirit of 19th century explorers and the botanical discoveries they made, Elephant Gin is produced for adventurers and travellers of today. The company contributes 15% of all profits to two African elephant foundations to support the preservation of the African wildlife and help ensure future generations will also be able to explore these magnificent landscapes.

The gin is distilled using fourteen botanicals, including rare African ingredients sourced from the length and breadth of the continent to create the gin’s distinctive flavour profile.

These include the savannah’s “superfruit” Baobab, the extraordinary Buchu plant with a flavour similar to blackcurrant, and the African Wormwood introducing a sharp floral note.

The gin’s distinct nose first yields a subtle juniper aroma, with an undertone of mountain pine and other herbaceous notes. The taste is complex but strikingly smooth, encompassing floral, fruity and spicy flavours which can be enjoyed both straight and in a cocktail.

The result is a one-of-a-kind gin which will transport you to the slopes of the Ruwenzori, in the shade of a Kalahari thorn tree, or deep in the jungles of the Congo.